Tortilla Soup

This is one of those recipes I have always wanted to make but get intimidated easily.
DSC_2011I am in a huge phase of experimenting with recipes. I want to eat more vegetables, with more variety, but I also want my family on board. Plus, I have a little more free time (I officially resigned from my job as a second grade teacher and they are back in session).
DSC_2010It helps when little fingers want to help.
DSC_2014I skipped the jalapeños and had thumbs up around the table.
DSC_2017Have I mentioned we love condiments and meals in a bowl? It’s vegetarian, gluten-free, and I even have left overs.

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